MR. THIERRY PANNIERExecutive French chef
Jacky DoHead Chef
Henry NguyenSous chef
We ate here twice while in Hanoi. It was very good, and very reasonable. They have a set menu nightly, 393 dong,+service and vat.($17.00) Very nice menu if you don't want the set menu. Very attentive and great service . If you need a break from local food, go here. Casual dress.
Great Lunar New Year’s Eve
In town as part of an extended tour with family and a friend. The restaurant was recommended by out too cal tour leader. The service was quite good considering the staff was somewhat short handed because of the holiday. Two of our party ordered off the daily set menu, the other three ordered a ia carte. We were all completely delighted with our dinner. On the way to the restaurant I inadvertently lost a portable translator in our taxi. I was amazed that the owner of the restaurant took charge and called the taxi company on our behalf and our translator was returned to our hotel. This was beyond expectations. All I can say is his effort was unanticipated and much appreciated.